Front of House Supervisor

Who we think makes a great Front of House Supervisor

You will have a passion for pleasing, to ensure our guests have an exceptional dining experience
You will have previous experience in food and beverage, ideally gained in a similar environment
You will have an interest in the clients and make their mornings easier by judging and reading each person
You will be a confident communicator. This is important to liaise with our guests and your other team members
You will always be looking for opportunities to drive the performance of the business, upsell and contribute to achieve results
You will make sure all food safety and health and safety standards are met throughout
You will know how to deal effectively with guest feedback, both positive and negative

The details… The Front of House Supervisor will be responsible for the following;

To visibly act upon each client’s need, quickly and efficiently whilst guiding the team to follow suit
Ensure all mis en place is clean and polished, as the company guidelines suggest
The role will involve preparing drinks and serving food, both with a passion and interest
To show capability in a paced restaurant
To have an understanding and efficiency of stock control
To serve food and beverages to customers in a timely and professional manner
Follow the example of your senior colleagues, to keep consistency within the business

Your benefits

Generous salary (reviews of salary will take place on completion of your 3-month probationary period and thereafter during annual appraisals.)
Gratuities paid weekly
Uniform provided
Growth and progression opportunities
Pension scheme
28 days holiday, including bank holidays

Apply here