Five-course tasting menu To Go
Please click here to make your booking.
Available for pick up from 3pm until 5.30pm on Friday 10th July 2020.
Five- course tasting menu
Cauliflower and Keens cheddar veloute, with spiced oil
Smoked salmon rillette, pickled cucumber, ponzu roe, wakame salad
Yorkshire free range chicken, young leeks, hen of the woods and grains
A selection of Artisan cheese from The Courtyard dairy
English cherry “bakewell”, kernel custard, frangipane, almonds
Sommelier's choice red and/or white wine.
Our sommelier has paired the perfect wines for our five-course tasting menu. These are available to purchase along with your takeaway meal.£15 per bottle
Please click here for bookings.
Pickup is available from 3pm until 5.30pm on Friday 10th July 2020.
Please note that due to the current situation, we are not able to offer any changes to the menu at this time.