Spring lunch offer
Indulge in the textures and flavours of the season with our Spring lunch offer, from Chef Michael Wignall.
Arrive early and enjoy a beautiful Spring walk in the Yorkshire Dales or simply relax on the terrace before enjoying a wonderfully crafted, seasonal four-course set lunch, with a glass of Sommeliers choice red or white wine.
£38 per person
Kilnsey trout Yakitori, lovage ice, seaweed tea
Smoked new potato, pea shoot and mint
Spring lamb, grilled lettuce, sweet pepper and Yorkshire fettle
Gariguette Strawberry mille feuille
This is a sample menu and is subject to change
TERMS AND CONDITIONS
Available from 20th March to 21st June 2019, excludes Sunday lunch, for pre-booked tables only.
Contact: 01756 730263 or email firstname.lastname@example.org to book.