Spring lunch offer

Indulge in the textures and flavours of the season with our Spring lunch offer, from Chef Michael Wignall.

Arrive early and enjoy a beautiful Spring walk in the Yorkshire Dales or simply relax on the terrace before enjoying a wonderfully crafted, seasonal four-course set lunch, with a glass of Sommeliers choice red or white wine.

£38 per person

Sample Menu

Trout

Kilnsey trout Yakitori, lovage ice, seaweed tea

Potato

Smoked new potato, pea shoot and mint

Lamb

Spring lamb, grilled lettuce, sweet pepper and Yorkshire fettle

Strawberry

Gariguette Strawberry mille feuille 

This is a sample menu and is subject to change

 

TERMS AND CONDITIONS

Available from 20th March to 21st June 2019, excludes Sunday lunch, for pre-booked tables only.

Contact: 01756 730263 or email reservations@angelhetton.co.uk to book.